Publication

Draft Genome Sequence of Acetobacter aceti Strain 1023, a Vinegar Factory Isolate.

Genome Announc. 2014 Jun 5;2(3). pii: e00550-14. doi: 10.1128/genomeA.00550-14.

Abstract

The genome sequence of Acetobacter aceti 1023, an acetic acid bacterium adapted to traditional vinegar fermentation, comprises 3.0 Mb (chromosome plus plasmids). A. aceti 1023 is closely related to the cocoa fermenter Acetobacter pasteurianus 386B but possesses many additional insertion sequence elements.

Authors

Hung JE1, Mill CP1, Clifton SW2, Magrini V, Bhide K3, Francois JA1, Ransome AE1, Fulton L2, Thimmapuram J3, Wilson RK, Kappock TJ4.

Institute Authors

Lucinda Fulton